Asian-Inspired Chicken Lettuce Wraps
These chicken lettuce wraps are our go-to quick dinner for busy weeknights. Just sauté chicken breast with Asian-inspired seasonings and wrap in lettuce - it’s that simple!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaprunes.org.
Cooking tools:
- Saute pan
- Cutting board
- Chef's knife
- Mixing bowl
- Grater
- Peeler
- Measuring spoon
- Measuring cup
- Whisk
- Lime squeezer
- Tongs
- Colander
- Spatula
- Serving platter
- Plate
- Kitchen timer
- Stove
Ingredients
- ½ inch fresh ginger
- 2 cloves garlic
- 3 green onions
- 6 ounces green beans
- ½ Persian cucumber
- 1 radish
- 3 ounces California prunes
- 2 cooked chicken breasts
- 1 lime
- 1½ tsp seasoned rice vinegar
- 1 tsp teriyaki sauce
- ½ tsp tamari sauce
- 3 tsp toasted sesame seeds
- 1½ tsp sesame oil
- ¼ tsp red pepper flakes
- 1 head butter lettuce
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