Chocolate Mint Crinkle Cookies

Chocolate Mint Crinkle Cookies

thegourmandiseschool.com

These festive crinkle cookies are a holiday favorite. Rich with cocoa & flecked with melted milk chocolate, they are perfect for the dessert table.

View full recipe on thegourmandiseschool.com

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Cookie scoop
  • Saucepan
  • Fine-mesh sieve
  • Slotted spoon
  • Spoon

Ingredients

  • 4 oz unsalted butter (112g)
  • 1/2 cup granulated sugar (100g)
  • 1/2 cup packed brown sugar (100g)
  • 1 cup all-purpose flour (130g)
  • 1/2 cup cocoa powder (60g)
  • 1 tsp baking powder
  • 1/4 tsp kosher salt
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 cup finely chopped milk chocolate
  • 1/2 cup powdered sugar, for just before baking (60g)
  • 1/2 cup powdered sugar, for just after baking (60g)
  • 2 oz butter (56g)
  • 10-12 mint leaves
  • 3 oz dark chocolate (84g)

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