Pickle Ranch Pork Chops Recipe | Hidden Valley™ Ranch
Juicy pork chops brined in pickle juice and ranch seasoning—bold flavor and tender texture in every bite.
Ingredients
- 4 bone-in pork chops (about 1 inch thick)
- 1 ½ cups dill pickle juice
- 1 tablespoon Hidden Valley™ Original Ranch™ Seasoning, Dressing & Dip Mix Shaker
- 2 tablespoons olive oil
- ½ cup sliced pickle chips
- fresh dill, for garnish
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