Lemon-Sugar Cookie Pie Recipe | Betty Crocker
This must-try pie is like a perfect glass of lemonade—it strikes just the right balance between sweet and tart. With a crushed sugar cookie crust, lemon curd fi...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
- Butter and egg called for on cookie mix pouch for drop cookies
- 1/4 cup butter, melted
- 1 1/4 cups granulated sugar
- 1/4 cup cornstarch
- 1 1/4 cups water
- 2 teaspoons grated lemon zest
- 1/3 cup fresh lemon juice
- 3 egg yolks
- 3 tablespoons butter, cut into pieces
- 2 oz cream cheese, softened
- 1 1/2 cups heavy whipping cream
- 1/3 cup powdered sugar
- 1/2 teaspoon vanilla
- 1 teaspoon grated lemon zest
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