Ingredients
- 1 cup whole milk (or coconut milk)
- 1/4 cup yogurt (plain)
- 1 TBSP Pure Indian Foods Cultured Ghee
- 1 TBSP honey (or jaggery)
- 1 tsp turmeric
- 1/2 tsp cinnamon
- 1/8 tsp cardamom
- 1 pinch saffron (crushed and steeped in 1 tsp hot water)
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