Italian Club Sandwich | Margherita Meats

Ingredients

• Hot Capicola, Sliced thin, ¼ Lb
• Supreme Cooked Hot Ham, Sliced thin, ¼ Lb
• Genoa Salami, Sliced thin, ¼ Lb
• ¼ lb. Provolone Cheese, sliced thin
• 6 slices Italian Bread
• ¼ cup Red Onion, sliced
• ½ cup Roasted Red Peppers, julienned
• 1 cup Arugula
• 1 cup Mayonnaise
• 2 tbsp. Tarragon
• 2 tbsp. Basil
• ¼ cup Red Wine Vinegar
• ½ cup Extra Virgin Olive Oil
• 1 tbsp. Fresh Oregano, minced
• 1 tbsp. Shallot, minced