Cook our Mac 'N' Cheese Salmon Bake in just 20 minutes
Our Mac 'N' Cheese Salmon Bake will become an instant favourite with your family, and it's quick to make too!
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Cooking tools:
- Dish
- Oven
- Stove
- Saucepan
- Colander
- Mixing bowl
- Whisk
- Wooden spoon
- Fork
- Aluminum foil
- Refrigerator
- Oil sprayer
- Serving bowl
Ingredients
- 150g pasta curls
- 60g butter
- 2 stalks celery, thinly sliced
- 1 onion, finely chopped
- 1/3 cup plain flour
- 3 1/2 cups milk
- 1 tblsp Dijon mustard
- 1 1/2 cups grated Tasty cheese
- 415g can red salmon, drained, flaked
- 250g loaf garlic bread, roughly chopped
- Mixed salad leaves, to serve
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