Iced berries with limoncello white chocolate sauce Archive
What makes this fantastic for a last-minute, even impromptu, dinner party pud (with interesting Christmas potential) is that you can keep the berries in the deep freeze until needed. I suppose you...
Ingredients
- 250ml/9fl oz double cream
- 4 tbsp limoncello liqueur
- 200g/7oz white chocolate, finely chopped
- 500g/1lb 2oz frozen mixed berries (unthawed)
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