Glazed Ham & Traditional Smoked Turkey Recipe | Masterbuilt NZ
Got a lot of mouths to feed? Try smoking ham and turkey at the same time. Learn how to prepare them here and find other great recipes new to NZ.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.masterbuiltsmokers.co.nz.
Ingredients
- Ham
- 4-5 kg spiral ham
- Pineapple Honey Glaze
- 2 cans of crushed pineapple
- 1 cup brown sugar
- 1 cup of honey
- Mustard Dip
- 340 g whole grain mustard
- 3 Tbsp mayonnaise
- 1 tsp horseradish
- 1 Tbsp maple syrup
- ¼ cup honey
- Turkey
- 4-5 kg Turkey
- Olive oil
- Salt & pepper to taste
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