Strawberry Earthquake Cake
Craving a delicious dessert? Try this Strawberry Earthquake Cake that’s bursting with flavor and topped with creamy frosting! Learn easy baking tips now.
Ingredients
- 1 box (15.25 oz) strawberry cake mix
- 1 cup water
- 1/2 cup vegetable oil
- 3 large eggs
- 1 cup crushed strawberries, fresh or frozen (thawed)
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup shredded coconut (sweetened or unsweetened)
- 1/2 cup chopped nuts (e.g., pecans or walnuts, optional)
- 1 cup sliced strawberries for garnish
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