Tasty Cinnamon French Toast with Soft Center - Chef Melt
Crispy outside, soft inside! These cinnamon-sugar roll-ups are easy, fast, and perfect any time—breakfast, dessert, or brunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Ingredients
- 6 pieces of sandwich bread, with the crusts cut off
- 1 teaspoon cinnamon, ground
- 2 tablespoons butter, unsalted and softened
- ¼ cup white sugar
- 2 eggs, large
- ½ teaspoon vanilla
- ¼ cup milk
- 1 tablespoon butter for cooking
- ½ teaspoon cinnamon mixed with ¼ cup sugar
- Drizzle with maple syrup or a cream cheese glaze
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