Garlic Grilled Lamb Chops - RGC

Ingredients

• 1 1/2-pound lamb racks
• 1 head garlic
• 3 tbsp extra-virgin olive oil, plus about 1 tsp for garlic
• 1 tbsp chopped parsley leaves
• 1 tbsp finely chopped rosemary
• 1 tbsp finely chopped thyme
• 1 tbsp hot pepper flakes
• 2 tbsp fresh lemon juice
• kosher salt and freshly cracked black pepper, to taste