Banana Muffins | Recipe Cart
This soft and delicious banana muffins recipe is perfect for a healthy breakfast!
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Cooking tools:
- Muffin tin
- Cupcake liner
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Toothpick
Ingredients
- 1 cup mashed banana
- 2 tbsp milk of choice
- 2 tsp pure vanilla extract
- 2 tsp white or cider vinegar
- 3 tbsp oil OR 1/4 cup nut butter, (or 3 tbsp banana, for fat-free)
- 1 cup spelt,
- 1/2 tsp + 1/8 tsp salt
- 1/2 tsp each: baking soda and baking powder
- 1/3 cup sugar, (unrefined if desired)
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