Fresh Cream Scones recipe by Fatima Latib
Fresh Cream Scones recipe by Fatima Latib posted on 21 Jan 2017 . Recipe has a rating of 4.5 by 4 members and the recipe belongs in the Breakfast, Brunch recipes category
Keywords
- cream
- fatima
- fresh
- halaal
- latif
- recipe
- scones
Ingredients
- FRESH CREAM SCONES.
- 2 eggs
- 1⁄4 cup sugar
- 250ml fresh cream
- 5 teaspoon baking powder
- flour as needed to form a soft dough.
- Cream eggs and sugar well.
- Add cream and beat a while.
- Add baking powder and flour slowly to form a very soft dough.
- 5 to 10 minutues.
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