Southwest Potato Tostada | Southwest Potatoes | Breakfast Recipes

Southwest Potato Tostada | Southwest Potatoes | Breakfast Recipes

potatogoodness.com

Crispy tortilla shells, creamy mashed potatoes, seasoned black beans, green chili and melted cheese are layered to make a delicious vegetarian option featuring

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Ingredients

  • 4.5 pounds (2kg) Prepared Mashed Potatoes
  • 4.5 pounds (2 kg) Prepared Canned Black Beans, drained and rinsed
  • 3 tablespoons (20g) Cumin, ground
  • ¼ cup (60ml) Lime Juice
  • 3 tablespoons (20g) Smoked Paprika
  • 2 cups (480ml) Prepared Salsa, canned
  • 2 quarts (1.9L) Prepared Green Chili, frozen
  • 48 each 6-inch Corn Tortilla Shells or Corn Tostadas
  • 2.25 pounds (1kg) Shredded Cheddar Cheese
  • As Needed Chopped Cilantro (Garnish), optional

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