Blueberry Coffee Cake with Struessel

Name: Blueberry Coffee Cake with Struessel
Total time: 50 min
Ingredients: 1/2 cup butter (softened); 1-3/4 cups sugar; 2 eggs; 2 tsp vanilla extract; 3-1/2 cups all-purpose flour; 4 tsp baking powder; 1 tsp salt; 1-1/2 cups milk; 3 cups blueberries (fresh or frozen); 3/4 cup sugar; 1/2 tsp ground cinnamon; 1/3 cup butter (cold)

www.readersdigest.ca

This sweet and simple coffee cake, made with frozen blueberries, is perfect as a morning treat with a cup of coffee or as an afternoon or evening snack.

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