Birthday Cake
Birthday Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ferrerorocher.com.
Ingredients
- 24cm diameter, 10cm tall Large cake tin
- 330 g Fresh cream
- 330 g Sugar
- 4 Eggs
- 280 g Flour
- 50 g Hazelnut flour
- 10 g Vanilla Extract
- 1000g Cream
- 1500g Milk chocolate
- 200g White chocolate
- 1/2 cup or to personal preference Toasted hazelnuts
- 46 or to personal preference Ferrero Rocher
