Orzo, Chickpea & Feta Salad Recipe | Samsung Food App
Orzo & Chickpea Feta Salad
Ingredients
- 200g dried orzo pasta
- 400g tinned chickpeas, drained and rinsed
- 10 cherry tomatoes halved
- 1/2 red onion, finely diced
- 200g crumbled feta cheese
- 50g chopped fresh basil
- tablespoon olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon dijon mustard
- Salt and pepper, to taste
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