Vanilla Wacky Cake by joyfuleatsnbeats

Vanilla Wacky Cake by joyfuleatsnbeats

foodsocial.io

Vanilla Wacky Cake This is my version of a wacky cake (a more spongy cake that doesn’t use eggs, milk, or butter) but it has less sugar and oil and is gluten

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Cooking tools:

  • Offset spatula
  • Baking dish
  • Mixing bowl
  • Whisk
  • Oven
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Parchment paper
  • Spatula

Ingredients

  • 1 1/2 cups Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
  • 1/2 cup Classic Monkfruit Sweetener (with Erythritol) - Lakanto
  • 1 tsp Baking Soda
  • 1/2 tsp Sea Salt
  • 1 Tbsp Apple Cider Vinegar
  • 1 Tbsp Applesauce, Unsweetened
  • 1 1/2 tsp Pure Vanilla Extract
  • 2 Tbsp Extra Virgin Olive Oil
  • 1 cup Water
  • 5 oz Cream Cheese, Full Fat
  • 1/2 tsp Pure Vanilla Extract
  • 3 Tbsp Powdered Monkfruit Sweetener - Lakanto
  • 4 pinches Red Food Coloring

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