7-Layer Salad Recipe | Samsung Food App

Ingredients

• 1 1/4 cups mayonnaise
• 1 Tbsp. honey
• 2 tsp. apple cider vinegar
• 1/2 tsp. garlic powder
• 1 1/4 tsp. kosher salt, divided
• 2 (15 1/2-oz.) cans black-eyed peas, drained and rinsed (about 3 cups)
• 1/4 tsp. cayenne pepper
• 1/4 tsp. smoked paprika
• 8 cups chopped iceberg lettuce (from 1 small (1 1/2 lb.) head)
• 1 medium (8 oz.) red onion, thinly sliced (about 2 cups)
• 8 oz. sharp Cheddar cheese, shredded (about 2 cups)
• 1 lb. thick-cut center-cut bacon, cooked and chopped (about 2 cups)
• 6 hard-cooked eggs, cut lengthwise into 4 wedges (about 2 cups)
• 2 cups grape tomatoes (from 1 pt. tomatoes), halved horizontally
• 2 oz. Parmesan cheese, grated (about 1/2 cup)
• Sliced scallions