Tortilla Turkey Sandwiches - Master recipes
In a small bowl, beat the cream cheese, mayonnaise and pesto until blended. Spread about 2 tablespoons over each tortilla. Layer with lettuce, turkey, tomato, olives and cheese; roll up. Secure with...
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Ingredients
- 4 ounces cream cheese, softened -
- 2 tablespoons mayonnaise -
- 1-1/2 teaspoons prepared pesto -
- 4 flour tortillas (8 inches), room temperature -
- 1 cup shredded lettuce -
- 1/2 pound sliced deli smoked turkey -
- 3/4 cup chopped tomato -
- 1 can (2-1/4 ounces) sliced ripe olives, drained -
- 1 cup shredded Colby-Monterey Jack cheese -
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