Ingredients
- ¾ cup (180ml) Water
- ½ cup (125ml) Coconut milk (full fat)
- 1 ½ oz. (45g) Flaxseed meal
- 1 oz. (30g) Almond flour
- 1 oz. (30g) Almonds, flaked
- 1 oz. (30g) Coconut cream
- 1 Lime, zest and juice
- Sea salt to season
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