Yucca Chips with Shrimp Dip Recipe - QueRicaVida.com
Yucca chips are perfect for serving with different sauces, dips, or with any type of grilled meat. Just cut the yucca into slices and fry or bake them. Serve them with a shrimp dip
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 2 lb fresh yucca (cassava)
- 4 cups vegetable oil
- Kosher or sea salt
- 1 lb small shrimp (Titi shrimp)
- 8 oz whipped cream cheese
- 2 tablespoons chives
- 1 jalapeño, finely chopped (optional)
- 2 tablespoons mayonnaise
- 1 teaspoon olive oil
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