Pere Ripiene Recipe | Cookooree
I got this recipe from a recipe card set from the seventies. It's quick to throw together, and pretty darned tasty, if you're into pears and gorgonzola. It's ki
Ingredients
- 12 small Seckel pears
- 2 tbsp lemon juice
- 1/4 cup unsalted butter
- 1 c Gorgonzola cheese
- 1 c crushed walnuts
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