Lynn's Recipes - Chocolate Chip Pretzel Cookies

Ingredients

• ¾ cup butter, softened
• ¾ cup granulated sugar
• ¾ cup firmly packed dark brown sugar
• 2 large eggs
• 1-1/2 teaspoons vanilla extract
• 2-1/4 cups, plus 2 Tablespoons all purpose flour
• 1 teaspoon baking soda
• ¾ teaspoon salt
• 12 ounces of semisweet chocolate morsels
• 2 cups coarsely crushed pretzel sticks