Chicken Stew with Grandma's Dumplings | Canadian Goodness

Ingredients

• 2 tbsp (30 mL) vegetable oil
• 12 chicken thighs boned and trimmed
• 2 carrots chopped
• 2 cups (500 mL) corn
• 2 onions chopped
• 1 clove garlic chopped
• 1 tsp (5 mL) pepper
• 1 tsp (5 mL) dried dill
• 1 tsp (5 mL) salt
• 1 1/2 cups (375 mL) water
• Dumplings
• 1 cup (250 mL) all-purpose flour
• 1/2 tsp (2 mL) salt
• 2 tsp (10 mL) baking powder
• 1 egg
• 1 cup (250 mL) Milk
• 1/4 cup (60 mL) chopped fresh parsley