Cheese Ravioli with Pepperoni Bread Roll | Publix Super Markets

Ingredients

• 1 (24-oz) bag frozen cheese-filled ravioli
• 1 tablespoon garlic butter
• 1/2 cup prediced onions
• 1 (4-oz) can mushroom pieces, drained
• 1/2 cup frozen petite green peas
• 1/2 cup Alfredo sauce
• 1/2 cup tomato/basil pasta sauce
• 2 teaspoons basil pesto
• 1 (13.8-oz) container refrigerated pizza crust dough
• 24 pepperoni slices
• 1/4 cup shredded mozzarella cheese
• 1 tablespoon grated Parmesan/Romano cheese
• 1/2 teaspoon Italian seasoning