The Best Homemade Guacamole and Chips Recipe for Snack Lovers
Homemade guacamole with crispy chips creates the perfect party dip combination. Ready for a vibrant Mexican appetizer that wows guests every time?
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Cooking tools:
- Chef's knife
- Cutting board
- Spoon
- Mixing bowl
- Fork
- Serving bowl
Ingredients
- 5 avocados, cut into 1/2-inch pieces
- 1 cup fresh cilantro, roughly chopped
- 1/2 red onion, finely chopped
- 1 jalapeno, seeded and finely chopped
- 2 tablespoons fresh lime juice
- 1 teaspoon kosher salt
- 1/8 teaspoon black pepper
- 1 16-ounce (454 grams) bag tortilla chips
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