Firecracker Colada Cocktail Drink Recipe
Celebrate with a tropical twist: Muddle mint and lime juice, add coconut rum and ice, stir, then top with chilled wine from Stella Rosa Pineapple and garnish with a pineapple slice and maraschino...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stellarosa.com.
Cooking tools:
- Muddler
- Jigger
- Bar spoon
- Mixing glass
- Citrus press
- Glass
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 4 oz Stella Rosa® Pineapple
- 3 oz Coconut Rum
- Fresh pineapple
- 3 tbsp Shredded coconut
- Garnish: Pineapple slice and maraschino cherry
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