Oven-Baked Shrimp Recipe: An Almost Hands-Free and Delicious Meal

Ingredients

• 16 oz peeled shrimp (from 29 oz whole shrimp)
• 20 oz potatoes (peeled and cut into 1” cubes)
• 10 oz white mushroom (sliced)
• 8 oz asparagus (cut into 2” segments)
• 6 oz red bell pepper (cut into 1” squares)
• 6 oz red onion (cut into large chunks)
• 2 tbsp white wine
• 3 tbsp unsalted butter
• 2 1/2 tbsp olive oil
• 1 tbsp garlic (minced)
• 2 tsp dried oregano (divided)
• 1 tsp lemon juice
• 1/2 tsp salt
• 1/2 tsp paprika
• 1/2 tsp cayenne
• 1/2 tsp ground black pepper
• 2 tbsp parsley (finely chopped)