Creamy Sausage Soup with Italian Flavors - Recipe By Me

Ingredients

• 1 pound Italian sausage
• 1/2 cup diced onion
• 2 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 4 cups chicken broth
• 1 can (14.5 ounces) petite diced tomatoes, undrained
• 8 ounces ditalini pasta
• 8 ounces cream cheese, softened
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh basil