Cheesy Cream Biscuits
Cheesy Cream Biscuits Preheat the oven to 400F. In a bowl, stir together the flour, baking powder and salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnerwithjulie.com.
Cooking tools:
- Pastry brush
- Oven
- Mixing bowl
- Measuring cup
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 1/2 cups all-purpose flour
- 2 tsp baking powder
- 1/4 tsp salt
- 1/2-1 cup grated aged cheddar, Gouda or other cheese
- 1 cup heavy (whipping) cream
- extra cream or milk, for brushing (optional)
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