Fish Ball Vermicelli Soup Recipe

Name: Fish Ball Vermicelli Soup Recipe
Ingredients: 450g Long Li Fish Fillet; 2 Rice noodles; 150g spinach; 500ml water; 300ml chicken soup; 15g Cassava flour; 1 short section Green onions; 8g ginger; 1g salt; 0.5g White pepper; 2s parsley

simplechinesefood.com

After marrying Xiao Thulium, he almost got stuck in the fish bones when he ate the few fish. Later, the fish seldom appeared on our dinner table. After all, I was not so virtuous to help him pick the...

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Fish Ball Vermicelli Soup

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