Grilled Yogurt-Marinated Lamb Shoulder Chops | Saveur

Ingredients

• 6 lamb shoulder chops (about 8 oz. each), trimmed
• 1 large yellow onion, sliced crosswise into 1/2-inch-thick rings
• Kosher salt and freshly ground black pepper
• 1 cup plain, whole-milk yogurt
• 3 Tbsp. extra-virgin olive oil
• 2 ¹⁄₂ tsp. ground cumin
• 2 tsp. ground green cardamom
• 8 cloves garlic, mashed into a paste
• Zest and juice of 1 lemon
• 6 medium seedless oranges, ends trimmed, halved crosswise