Seared Ahi Tuna Steaks - Pacific Seafood
Seared Ahi Tuna Steaks is a classic seafood recipe that you can make at home in as little as 25 minutes. Simple ingredients and easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pacificseafood.com.
Ingredients
- 4 Ahi/Yellowfin tuna steaks
- 4 Tbsp olive oil, divided
- ¼ tsp salt, more for seasoning fish
- Pepper to taste
- 2 cups cherry tomatoes, quartered
- 2 garlic cloves, minced
- 3 Tbsp fresh parsley, chopped
- 1 Tbsp capers, drained
- ½ cup kalamata olives, halved
- ¼ cup green onions, chopped
- 1 Tbsp lemon juice
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