Easy Lemon Honey Ginger Shot Recipe | CulinaryCreationss

Name: Easy Lemon Honey Ginger Shot Recipe | CulinaryCreationss
Ingredients: 4–5 oz fresh ginger root, washed and roughly chopped (115–140 g / about 1 cup chopped); ½ cup fresh lemon juice (120 ml / about 3–4 lemons); ¼ cup honey (85 g / 60 ml); ½ cup water (120 ml); Yield Notes; Makes about 20–24 oz (600–700 ml) total; Equivalent to roughly 10–12 standard 2-oz shots; Optional Adjustments (if needed); Extra honey: add 1–2 tbsp (15–30 ml) for a milder, sweeter taste; Extra lemon juice: add 1–2 tbsp (15–30 ml) for more tartness; Pinch of cayenne: ⅛ tsp for an extra warming kick

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Boost your immunity with our simple lemon honey ginger shot recipe! Learn how to make this powerful wellness drink for natural health benefits. Get the recipe!

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Ingredients

4–5 oz fresh ginger root, washed and roughly chopped (115–140 g / about 1 cup chopped)
½ cup fresh lemon juice (120 ml / about 3–4 lemons)
¼ cup honey (85 g / 60 ml)
½ cup water (120 ml)
Yield Notes
Makes about 20–24 oz (600–700 ml) total
Equivalent to roughly 10–12 standard 2-oz shots
Optional Adjustments (if needed)
Extra honey: add 1–2 tbsp (15–30 ml) for a milder, sweeter taste
Extra lemon juice: add 1–2 tbsp (15–30 ml) for more tartness
Pinch of cayenne: ⅛ tsp for an extra warming kick