Bruschetta Chicken Pasta
Dig into this Italian-inspired bowl that mixes just-cooked angel hair pasta, tasty chicken, and a lively tomato basil topping. There's also a punch of balsamic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pot
- Colander
- Skillet
- Tongs
- Wooden spoon
- Stove
- Plate
Ingredients
- 1 lb diced Roma tomatoes, seeds removed
- 2 minced garlic cloves
- 1/2 cup fresh basil, torn into pieces, plus extra whole leaves to decorate
- 1 tbsp balsamic vinegar
- Salt (Kosher works well) to taste
- Black pepper, freshly ground, as needed
- 8 oz angel hair pasta
- 1 to 1 1/2 lbs chicken breasts, boneless and skinless
- 1 tbsp olive oil, with extra handy if needed
- Balsamic glaze, optional for finishing up
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