Mai Tai Cocktail Recipe
The creation of the Mai Tai is typically credited to Trader Vic's, Los Angeles's famed tiki bar, claiming to have created it in 1944. However, this tropical
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Cooking tools:
- Cocktail shaker
- Jigger
- Citrus press
- Cocktail strainer
- Rocks glass
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- .5 oz RHUM AGRICOLE, White
- .5 oz GOLD RUM
- 1 oz DARK RUM, Preferably aged 10+ years
- .5 oz ORANGE LIQUEUR, Or orange curaçao
- 1 oz LIME JUICE, Fresh is best
- .75 oz ORGEAT SYRUP, Or almond syrup or amaretto
Ready to cook this?
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