Blueberry Banana Pancakes – Kosher Recipes | OU Kosher Certification
Blueberries require insect inspection. Instructions for checking blueberries can be found in the “Kashrut Instructions” section below.
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Ingredients
- 2 cups sifted all purpose flour
- ¼ cup sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
- 2 eggs, well beaten
- 1½ cup milk or milk substitute
- ¼ cup butter or margarine, melted
- ⅔ cup mashed banana
- 1 teaspoon vanilla extract
- 2 cups fresh blueberries
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