USDA Pizza Crust - Recipe B140
USDA Pizza Crust - Recipe B140 recipe: Try this USDA Pizza Crust - Recipe B140 recipe, or contribute your own.
Ingredients
- 3 3/4 teaspoons Yeast active dry yeast
- 3 1/3 cups Whole-wheat flour
- 3 cups Unbleached flour Enriched Bread Flour
- 3 1/2 teaspoons Sugar
- 3/4 teaspoon Salt
- 2 1/8 cups Water 110 degrees
- 1/8 cup Canola Oil
- 1/4 cup Cornmeal White, whole grain
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