Stout Beer and Turkey Chili Recipe - National Turkey Federation

Ingredients

• 2 c olive oil
• 30 lbs GROUND TURKEY
• 8 lbs yellow onions, peeled and cut in 1-inch dice
• 3 oz (weight) freshly chopped garlic
• 8 lbs green bell pepper, seeded and cut in 1-inch dice
• 10 Medium whole fresh jalapenos, cut into 1/4-inch slices
• 4 #10 Cans cooked black beans, drained
• 4 #10 Cans crushed whole tomatoes
• 6 lbs yellow corn kernels, frozen and thawed
• 3 Bunches fresh cilantro, chopped
• 2 (18-oz) Cans tomato paste
• 1 c white sugar
• 1 c paprika
• 2 c ground cumin
• 2 c ground chili powder
• 1 c kosher salt
• 1/2 c ground black pepper
• 1 Gallon dark stout beer