Feta-ccine Alfredo - Athenos
Bold, creamy feta alfredo with Italian parsley and easy-to-follow steps—your new weeknight dinner favorite!
Ingredients
- ½ lb fettuccine pasta noodles
- 1 tbsp unsalted butter
- 2 tsp minced garlic
- 8oz heavy whipping cream
- 1 6oz Athenos Crumbled Feta Cheese, plus more for topping
- ½ cup chopped Italian parsley
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