Creamy Pesto Pasta with Parmesan and Basil - My Homemade Recipe
Silky pasta tossed with rich basil pesto, cream, and parmesan, creating a comforting, flavorful table favorite.
Ingredients
- 300 grams dried pasta
- 2 tablespoons unsalted butter
- 120 milliliters basil pesto
- 60 milliliters whole milk or cream
- Salt, to taste
- Black pepper, to taste
- Parmesan cheese, freshly grated, for serving
- Toasted pine nuts, optional, for garnish
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