Caramelized Onions Recipe | Recipe Cart
Caramelize 4 medium onions in olive oil, sugar, and vinegar for 65 minutes until soft and shiny. Perfect as a flavorful side or topping!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Chef's knife
- Cutting board
- Nonstick skillet
- Stove
- Spoon
- Measuring spoon
- Wooden spoon
- Spatula
- Saucepan
- Measuring cup
Ingredients
- 4 medium onions (white, yellow, or red)
- 1 tablespoon olive oil (extra virgin)
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 cup water
- 1 tablespoon vinegar (apple cider or balsamic vinegar)
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