Fruit Pizza Recipe with Soft Cookie Crust
Master this phenomenal Fruit Pizza recipe featuring a buttery, soft cookie base that resists sogginess. Includes a step-by-step timing guide for the perfect ass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 1 cup (226g) unsalted butter, softened
- 3/4 cup (150g) granulated sugar
- 1 large egg, room temperature
- 2 tsp pure vanilla extract
- 2 1/4 cups (280g) all-purpose flour
- 1 tsp cornstarch
- 1 tsp baking powder
- 1/2 tsp fine sea salt
- 8 oz (225g) full-fat brick cream cheese, softened
- 1/4 cup (56g) unsalted butter, softened
- 2 cups (240g) powdered sugar, sifted
- 1 tsp fresh lemon juice
- 1 tsp vanilla bean paste or extract
- 1 cup fresh strawberries, hulled and sliced
- 2 kiwi, peeled and sliced into rounds
- 1/2 cup fresh blueberries
- 1/2 cup mandarin oranges, drained and dried
- 1/2 cup fresh raspberries
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