Mushroom Chicken Soup Recipe
Craving a cozy, satisfying meal? This Mushroom Chicken Soup Recipe is an easy, hearty soup that comes together quickly for a comforting dinner the whole family will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Cooking tools:
- Pot
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Ladle
- Serving bowl
- Kitchen timer
Ingredients
- 2 tablespoons butter
- 16 ounces cremini mushrooms, thinly sliced
- 1 small onion, diced
- 2 celery stalks, diced
- 1 tablespoon garlic paste
- ½ teaspoon dried thyme
- ¼ cup all-purpose flour
- 4 cups chicken stock
- 8 ounces cream cheese, room temperature
- 1 cup shredded Monterey jack cheese
- 1 tablespoon soy sauce
- 8 ounces cooked, shredded chicken
- Kosher salt & coarse ground black pepper
- Chopped fresh parsley for garnish
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