Savory Blue Cheese Appetizer Cheesecake | Umami

Ingredients

• Nonstick cooking spray
• 1 cup finely crushed buttery crackers
• ½ cup finely chopped pecans
• 3 tablespoons melted butter
• 16 ounces cream cheese, softened
• 4 ounces blue cheese, crumbled
• ¼ cup heavy cream
• 1 teaspoon dried basil
• ½ teaspoon garlic powder
• ¼ teaspoon ground white pepper
• 3 eggs, room temperature
• ¼ cup diced green onions
• 2 cups water
• Crackers or crostini and pear and/or apple slices, for serving