Hörnlisalat mit Zucchetti - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 3 l Wasser
- 1 EL Salz
- 250 g Hörnli
- 10 g Kerbel, frisch
- 30 g Tomaten, getrocknet, in Öl
- 100 g Schalotten
- 1 Knoblauchzehe
- 60 g Olivenöl
- 150 g Zucchetti
- ½ TL Salz
- 4 Prisen Pfeffer
- 25 g Weissweinessig
- 50 g Rucola
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