Roasted Broccoli Stem Salad - FoodCycle
Roast broccoli stems until tender, toss with lemon zest and juice, and top with toasted pumpkin seeds. A fresh, healthy salad twist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodcycle.org.uk.
Ingredients
- 5 broccoli stems
- 2 garlic cloves (crushed)
- 1 lemon(s) (juice and zest)
- 70 g pumpkin seeds (toasted)
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