Quick & Easy String Bean Chicken Stir Fry
Tender chicken stir-fried with string beans in a flavorful brown sauce. A quick, delicious dish ready in 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 1 lb skinless boneless chicken breast, sliced against the grain into ¼-thick pieces
- 1 lb string beans, ends trimmed & cut into 2-inch-long pieces (or substitute with frozen green beans)
- ⅓ cup water (to cook the string beans)
- 2 tablespoons vegetable oil or any neutral oil
- 3 tablespoons water
- 1 tablespoon cornstarch or tapioca starch / potato starch
- 1 teaspoon regular soy sauce or light soy sauce
- ½ teaspoon baking soda
- 1 tablespoon vegetable oil or any neutral oil
- ½ cup chicken broth, low sodium
- 1 tablespoon regular soy sauce or light soy sauce
- 1 tablespoon oyster sauce or vegetarian stir fry sauce
- ½ tablespoon dark soy sauce
- 2 teaspoons white granulated sugar or cane sugar
- 2 teaspoons Shaoxing wine or dry sherry wine / chicken stock
- 1 teaspoon sesame oil
- 3 garlic cloves, minced
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